Ingredients
WHEAT Flour, Water, Yeast, Salt, Olive Oil, Bread Improver (SOYA Flour, Anticaking Agent: E170, Flour Treatment Agent: E300), SESAME.
Allergens
Contains Gluten, Sesame & Soya.
Manufactured in a facility that also uses Nuts.
Defrosting & Proofing
Defrosting: Defrost at ambient temperature for 30 minutes before intended use. Do not refreeze.
Baking Instruction
Bake the product at 200°C for 7-8 minutes in an oven preheated to 200 °C.
