Ingredients
WHEAT Flour, Water, Yeast, Salt, SESAME, Bread Improver (SOY Flour, Anti-Caking agent: E300, Flour Treatment Agent: E300).
Allergens
Contains Gluten, Sesame and Soya.
Manufactured in a facility that also uses Nuts.
Defrosting & Proofing
Defrost at room temperature 30 minutes. Do not refreeze.
Baking Instruction
Bake the product in an oven preheated to 200°C for 8-10 minutes.
(initial steam required)
Weight/Packaging
40 x 150g
