Ingredients
WHEAT Flour, Water, Yeast, Salt.
Allergens
Contains Gluten.
Manufactured in a facility that also uses Nuts, Soya & Sesame.
Defrosting & Proofing
Defrost at ambient temperature for 30 minutes before intended use. Do not refreeze.
Baking Instruction
Bake the product in an oven preheated to 200°C for 7-8 minutes.
Steam: Initial 10 – 15 seconds.
Weight/Packaging
40x130g
