Ingredients
WHEAT Flour, Water, BUTTER, EGG, Sugar, Salt, MILK powder (SOY), Vegetable Carbon E153.
Allergens
Contains Gluten, Milk, Egg & Soy.
Manufactured in a facility that also uses Nuts & Sesame.
Defrosting & Proofing
Defrost at room temperature 30 minutes. Do not refreeze.
Baking Instruction
Bake the product in an oven preheated to 180°C-200°C for 3 minutes.
(initial steam required)
Weight/Packaging
40g x 100
