Ingredients
WHEAT Flour, Beetroot, Water, Dark chocolate (Sugar, Vegetable oil [palm], Cocoa powder, Emulsifiers: SOYA lecithin E322, Natural vanilla flavour), Chocolate Fudge (Corn Syrup, High Fructose Corn Syrup, MILK, Hydrogenated Coconut Oil, Cocoa, WHEY, Modified Corn Starch, Preservative: E202, E500, Artificial Flavor), Yeast, Salt, Honey.
Allergens
Contains Gluten, Soya & Milk.
Manufactured in a facility that uses Nuts & Sesame.
Defrosting & Proofing
Defrost at room temperature 30 minutes. Do not refreeze.
Baking Instruction
Bake the product in an oven preheated to 180°C-200°C for 10 minutes.
(initial steam required)
