Ingredients
WHEAT Flour, Water, Salt, Olive Oil, Yeast, Bread Improver (SOYA Flour, Anti-caking agent: E170, Flour Treatment Agent: E300).
Allergens
Contains Gluten & Soya.
Manufactured in a facility that uses Nuts & Sesame.
Defrosting & Proofing
Defrost at room temperature 30 minutes. Do not refreeze.
Baking Instruction
Bake the product in an oven preheated to 180°C-200°C for 20 minutes.
(initial steam required)
Weight/Packaging
1300 Gr
