Ingredients
WHEAT Flour, Water, Grains Mix (Coarse ground SOYA, Linseeds, Corn SEMOLINA, RYE malt flakes, Rolled OATS, RYE Bran), Salt, Yeast, Bread Improver (SOYA Flour, Anti-caking Agent: E170, Flour treatment agent: E300)
Allergens
Contains Gluten and Soya.
Manufactured in a facility that uses Nuts & Sesame.
Defrosting & Proofing
Defrost at room temperature for 30 minutes before intended use. Do not refreeze.
Baking Instruction
Bake the product at 200°C for about 8 -10 minutes in an oven preheated to 200°C.
Weight/Packaging
40g x 100
