Ingredients
WHEAT Flour, Dark RYE Flour (RYE Flour, Sunflower Seed, Coarse RYE, Coarse Spelt Malt, Linseed, Coarse OAT, GLUTEN, WHEAT Bran, BARLEY Malt Extract, Pregelatinized WHEAT flour, Roasted WHEAT Malt Flour, BARLEY Malt Flour), Water, Coarse Ground SOYA, Linseeds, Corn Semolina, RYE Malt Flakes, Rolled OATS, RYE Bran, SESAME, Sunflower Seed, Yeast, Salt.
Allergens
Contains Gluten, Sesame & Soya.
Manufactured in a facility that uses Nuts & Sesame.
Defrosting & Proofing
Defrost at ambient temperature for 2-3 hours before intended use.
Baking Instruction
NA
