Ingredients
WHEAT Flour, Water, Salt, Yeast, Green Olive.
Allergens
Contains Gluten.
Manufactured in a facility that uses Nuts, Soya & Sesame.
Defrosting & Proofing
Defrost at ambient temperature for 30-40 minutes before intended use.
Baking Instruction
Bake the product in an oven preheated to 200-220°C for 10-15 minutes.
(initial steam 2 sec required)
Weight/Packaging
550 Gms
