Ingredients
WHEAT Flour, Water, Grains Mix (Coarse ground SOYA, Linseeds, Corn semolina, RYE malt flakes, Rolled Oats, RYE Bran), Sugar, Salt, Yeast, MILK Powder, SESAME, Vegetable Oil, Bread Improver (SOYA Flour, Anticaking Agent: E170, Flour treatment agent: E300).
Allergens
Contains Gluten, Milk, Soya & Sesame.
Manufactured in a facility that uses Nuts.
Defrosting & Proofing
Defrost at room temperature 30 minutes. Do not refreeze.
Baking Instruction
Bake the product in an oven preheated to 180-200°C for 3 minutes.
(initial steam required)
Weight/Packaging
50×120 Gms
