Ingredients
WHEAT Flour, Whipping Cream (CREAM MILK, Stabilizer: Carrageenan E407), EGG White, White Chocolate (Cocoa butter, MILK powder, Emulsifiers: SOYA Lecithin E322, Cocoa paste, Natural Vanilla flavour), MILK Chocolate, Dark Chocolate, Sugar, Water, Icing Sugar, ALMOND Powder, Cocoa Powder, BUTTER (Cow’s Milk), Corn Starch.
Allergens
Contains Gluten, Milk, Egg, Almond & Soy.
Manufactured in a facility that uses other Nuts & Sesame.
Defrosting & Proofing
Thaw in chiller. Temperature of the chiller should be maintained from 0 to 5°C.
Baking Instruction
NA
Weight/Packaging
1 Kg
