Ingredients
Chocolate Fudge (Corn Syrup, High Fructose Corn Syrup, MILK, Hydrogenated Coconut Oil, Water, Cocoa, WHEY, Modified Corn Starch, Salt, SOY Lecithin), Dark Chocolate Sponge (WHEAT Flour, WHEAT Starch, Cocoa Powder, Potato Starch, Tapioca Starch, EGG, Raising Agent: Sodium Bicarbonate E500ii, Glucose Syrup [WHEAT, Maize, Skimmed MILK Powder, Vegetable oil [Rapeseed], Salt), Dark Vermicelli (Cocoa Powder, Vegetable Fat [Palm Oil], WHEY Powder), Water, Sugar, Natural Vanilla Flavour.
Allergens
Contains Gluten, Milk, Egg & Soya.
Manufactured in a facility also uses Nuts & Sesame.
Defrosting & Proofing
Thaw in chiller. Temperature of the chiller should be maintained from 0 to 5°C.
Baking Instruction
NA
Weight/Packaging
1 Kg
