Ingredients
WHEAT Flour, Water, BUTTER, English Mustard (MUSTARD Flour, Sugar, Acid: E330, Stabilizer: E415), Onion, MILK powder, SESAME, Salt, Yeast, Turmeric powder, Bread Improver (SOYA Flour, Anti-Caking agent: E170, Flour treatment agent: E300).
Allergens
Contains Gluten, Milk, Mustard, Sesame & Soya.
Manufactured in a facility that also uses Nuts.
Defrosting & Proofing
Defrost at room temperature 30 minutes. Do not refreeze.
Baking Instruction
Bake the product in an oven preheated to 200°C for 8-10 minutes.
(initial steam required)
Weight/Packaging
10 x 350g
