Ingredients
WHEAT Flour, Water, Salt, Sugar, MILK powder, Yeast, Bread Improver (SOYA Flour, Anti-caking Agent: E170, Flour treatment agent: E300)
Allergens
Contains Gluten, Soya & Milk.
Manufactured in a facility that uses Nuts & Sesame.
Defrosting & Proofing
Defrost at room temperature for 20-30 minutes before intended use. Do not refreeze.
Baking Instruction
Bake the product at 200°C for about 8-10 minutes in an oven preheated to 200°C.
Weight/Packaging
90g x 60
